Velvety Mushroom Stroganoff From The SoupSpoon.

Hey There! Monica here!! :>

Not many people know that I am a sucker for soups! I love that it is so light and yummy not to mention could be healthy too! Here I have, is The Soup Spoon Mushroom Soup, I love mushroom soup in general and my dad makes a delicious one too! Maybe one day I’ll share with you his recipe (HIHI).

I feel that this mushroom soup is pretty bland for my liking, there are definitely seasonings in there but I don’t think it has enhanced the flavour profile so much, to the extent that I want it to. However, I like the consistency not runny/watery and not too thick, and there are actually chunks of mushroom for some texture. It comes with a piece of wholemeal bread, bread roll as what they call it. It was actually my first time trying out at Soup Spoon and I would love to try more of their other soups! Cos I love soups like that =))

** I forgot how much was it, but i remember they were a having student promotion going on: ~6-7 $ sgd.

Here’s what’s posted on their website:

Velvety Mushroom Stroganoff Vegetarian / Dairy / Gluten

Feels almost like eating fresh mushrooms out of the field. The mushrooms are so smooth, they glide down the throat. This soup is overpowering with the aroma of mushrooms perfect for mushroom lovers.

Main ingredients:

Shitake mushroom, button mushroom, garlic, onion, cream, flour, red wine

Condiment: N/A Nutritional Content:

Calories

252 cal

Protein

4.9 g

Carbohydrates

24.2 g

Fat

13 g

All nutritional figures above are only indicative and based on our Regular 375ml bowl of soup, excluding bread roll.

You can get this information from HERE